Monday, January 21, 2008

indian/buffet: i recommend ALIBABA




ALIBABA
56-58 Nanking E., Rd., Sec. 2, 2nd Floor
(02) 2567-7163

Hours: 12pm to 2:30pm; 6pm to 11pm

website: ali88.com.tw


$$

Kid friendliness: 2 high chairs available. Service semi-kid friendly when they are busy.

Visit reviewed: 11/25/2007

(Blogger seems to not let me upload multiple pictures.. I've been trying to post this for a month.. finally, I did them one at a time and it slowly worked! argh!)

After my terrible experience with the empty trays at Aaleja's weekend buffet, I was a bit hesitant to try another one. But you can't blame a restaurant for an entirely different place right? In the end, it was a lot better than the empty trays at Aaleja's weekend brunch although they were s-l-o-w on refilling the tandoori chicken.

Ali Baba's buffet (NT$399) offers up an array of curries, appetizers, seafood and vegetarian options and even self serve ice cream. They were crowded during the lunch hour, so much so that they tried to squeeze us in this tiny table by the door. A few minutes later we were able to request a different table on the other side with some persistence.



I thought the flavors of the various curries I tried were good- not too spicy to accommodate a wider crowd- and I liked that they had the option of different naans (ie garlic instead of plain) and drinks as part of your lunch buffet, as well as samosas if you could get to it in time. The naan is fluffy and crispy, not like the dense flatbread at Aaleja.



Personally, I'm not a big fan of seafood curries or seafood in Indian food, so I didn't sample that, though they offered up some fried fish and seafood curry, as well as quite a few vegetarian options. The good thing with a buffet is that everyone can pick and choose what they want and it's a good way to sample more than one dish for the price of one dish.

You might not know that Alibaba Indian restaurant is there when walking by on the crowded street... it's on the second floor and this sign hangs in the stairway entrance.

Friday, January 18, 2008

not Taipei part ONE: BIG TOMY's, SOUPLANTATION, RED ROCK CASINO and SIN BALA



hi everyone!

Sorry for the long blogging vacation. Actually my three plus year old Powerbook G4 decided to crash over the holidays.

Luckily, it was before the Applecare insurance expires mid January.

Unluckily, Apple Stores/Genius Bars don't do data recovery.

So luckily, the nice people at Computech SOS were able to recover pretty much all my data from my failing hard drive, replace it and move all the old stuff to the new drive. There are still some kinks I'm working out (they didn't restore my address book, so I have to do an "add email" to all my emails) and I had to do a software update to fix the iTunes and Quicktime before I could open it.

But I was definitely very SAD for a few weeks before I knew for sure whether or not they could recover all my photos and videos (apparently 35 gigs worth!)- so this is my warning to you- back up your data!!! Whether it's to an external hard drive or to CD/DVD or somewhere else online, it's totally better than the last resort of paying hundreds or thousands of dollars of having an expert do it for you!

Anyways, as always, I have been eating lots of great food over here. Some highlights:

Gyros and chili cheese fries from BIG TOMY's- YUM! Although I like the gyros from The Great Greek better (on Olympic and Bundy), you can't beat the chili cheese fries here. It's open 24 hours and there is Orange Bang to wash it down with. Three things that pretty much don't exist in Taipei.



SOUPLANTATION offers an all you can eat variety of soups, salads, pasta and breads/muffins, as well as a frozen yogurt machine and fruit. It's not the most gourmet thing in the world, but it's comfort food and the price is right, seeing that most salads these days are $6-$15 and soups are at least $3-6 a bowl. Personally, my favorites are the chinese chicken salad, the chili, the clam chowder and the chicken noodle soup. Plus gotta get the blueberry muffins, cornbread and a bit of froyo, but avoid the pastas- always seem very bland.



After overloading on food in Vegas, we had a simple brunch before we headed back to LA. An off the strip hotel, the cafe at RED ROCK CASINO offered a variety of breakfast and lunch options. My strawberry waffle didn't disappoint (at about $8) with a light crispy texture, lots of sliced strawberries, and sauce or maple syrup to drizzle on it. I also thought their Griddle breakfast (at about $10) was a great deal with 3 eggs, hashbrowns, sausages and ham steak. BTW- pretty packed for an off the strip casino (about a 20-30 minute wait for Sunday brunch) and looks like a glitzy strip hotel, but off on its own with an in-house bowling alley and movie theater.



Lastly, haven't had Chinese food in awhile and ended up at SIN BALA, a shaved ice/Taiwanese food cafe in Arcadia. Their specialty seems to be chinese sausages, but I ended up getting a Squid Potage vermicelli soup and sharing a shaved ice with my family. Personally, I don't love the black sugar syrup on the shaved ice (about $4) (it's got a strong flavor, almost gingery to me) (just pour on the condensed milk please!) but you can request it without it the next time. Five toppings are included and piled underneath the shaved ice- this time we got red bean, rice mochi balls, ai-yu and boba along with the condensed milk. It was not the best shaved ice I've ever had, but passable. They also have other small eats like oyster omelet (also vegetarian style with mushroom), wonton noodle soup, and scallion pancake. I also thought the service was pretty nice and friendly.




BIG TOMY's
11289 W Pico Blvd
Los Angeles, CA 90064
(310) 479-0601

SOUPLANTATION
21309 Hawthorne Blvd
Torrance, CA 90503
(310) 540-4998
and other locations

Grand Cafe at
RED ROCK CASINO
11011 W. Charleston Blvd.
Las Vegas, NV 89135
(702) 797.7777

SIN BALA
651 W Duarte Rd. Ste F
Arcadia, CA 91007
(626) 446-0886

Tuesday, December 25, 2007

happy holidays y'all



hey everyone.. I'm back in LA trying to get over my jetlag in less than a week... I thought I had it beat, but it's 1235pm on the 4th day back and I can barely keep my eyes open. I will try to update a few more backlogged entries before I head back at the end of January, but wishing everyone a happy holiday and happy new year!

Aren't the cookies above super cute? I found it from pinkcakebox.com. If you feel like holiday stuff, I spotted holiday cupcakes and frosted cookies at Ginjer Cakes.. But it's always more fun to make them yourself so you can eat them hot out of the oven... if you are lucky enough to have an oven in Taipei, that is.

Tuesday, December 18, 2007

CLOSED american: SWENSEN's



SWENSEN's
No. 109, Jen Ai Rd, Sec 4
(02) 2772-3696
This location closed this year 2016. It is now a Mighty Quinn's. But it moved to Minsheng E. Road

website: swensens.com.tw Chinese only

hours: 24 hours at this location

$-$$

Kid friendliness: high chairs, crayons spotted

Visit reviewed: 10/26/2007

I think that I visited Swensen's in Taipei when I was a kid, but I can't be sure. Before all you had so many selections for American food, Swensen's was the place to go (next to Sizzler.. remember when Sizzler was THE American place to go in Taipei? hahah). Now it's sort of the Denny's of Taipei with its late night hours, generic American menu and breakfasts- not to mention its decor, service, prices and food.



When you walk in, you see the ice cream right away and they have pints of ice cream for you to take away, as well as milkshakes and sundaes if you sit down. The English and Chinese menu has many pictures and offers a few things each of a wide range of appetizers, salads, soups, steak(NT$530-620), ribs, chicken, seafood, pastas, fish n chips, sandwiches and burgers- as well as scoops of your favorite ice cream and drinks- and breakfasts like omelettes, french toast, pancakes and eggs (NT$130-225). They also have some unique offerings like german pig knuckle (NT$499), mexican chicken burger (NT$260), and european, indian or thai curry (NT$260-299)

For NT$180 for a milkshake, I expected it to be diner-sized, meaning in a full glass with a silver shaker of more milky ice cream goodness to refill yourself. Instead we got a slim tall glass. It is actually plenty for lunch, with the richness and flavors, but still expensive for the amount that you are getting.



On this day, we got a set menu special because it was Mon - Fri between 11am- 5pm of adding NT$10 to any entree and getting a set meal (meaning w/ a soup or salad and beverage or dessert. Extra for milkshake. The French Onion soup was decent, though there was no melted cheese anywhere.



The mushroom hamburger my friend got (NT$260) was sizeable, though I thought they were skimpy on the fries. However, I had a sort of weird experience with my club sandwich. When you order, you have the option of ham or grilled chicken. When I ordered, I said "ji" or chicken in Chinese when the waiter asked me which I wanted. When the sandwich came, it had ham, which looked decent, but we pointed it out still and the waiter (different from the one that took the order) just took it back to the kitchen.

Then a few minutes later, the waiter that took the order came back with a look on his face- don't know if he was angry or annoyed, but definitely not happy. He said we ordered "ham and cheese" and I said, "no, I ordered chicken." I guess he misheard my "ji" for "cheese," but he also didn't repeat my order for what I said for confirmation. Either way, I figured they would just redo it with no problem, but it was sort of strange the attitude he was giving us.

When the grilled club finally did come about 10 minutes later, it was more less plump and juicy than I had imagined and I should have just taken the ham and not said anything.



I don't know. Do you guys send stuff back if it's not what you ordered, or what point do you just keep it? Personally, I think the attitude does make all the difference. We were even nervous that they might have done something to our sandwich (which I know is rare these days, right?) and they probably didn't, but it just made the sandwich all the less appetizing.


OTHER SWENSEN's LOCATIONS (free delivery within 2 km radius with minimum NT500 order)

Tien Mu
2, Lane 14 Chung Shan N. Road, Sec 7
(02) 2875-3361
hours: 730am - 3 am

Trade Center
81 Keelung Road, Sec 2
(02) 2735-3696
Hours: 730am - 2 am

Tun Hwa
218 Tun Hwa N. Road
(02) 2715-2754
hours: 730am - 2 am

Nei Hu
306 Ming Chuan E Road, Sec 6
(02) 2632-1983
hours: 730am - 2 am

Thursday, December 13, 2007

organic/western: i recommend NONZERO



NONZERO
N0.5, Alley 4, Lane27, Ren-Ai Road, Sec. 4
(02) 2772-1630

hours: 11:30AM - 2:30 PM,6:00PM - 10:00 PM

$$

Kid friendliness: one large table with bench style seating with smaller table/seating around. no high chairs but room for strollers.

Visit reviewed: 11/16/2007

Argh! I hate rewriting something that I've already written, trying to make it the same which is impossible. My computer froze and the alledged blogger autodraft failed me. Miserably. So here goes my attempt #2 at Nonzero.

Organic foods and restaurants are part of the latest trend in being healthy and treating our bodies right, and Taipei is no exception. I've heard about a few other organic restaurants and even home delivery services, but the first time I heard of Nonzero was when we went. Nonzero's menu is not huge, but offers a few options for salads, appetizers, pastas and grilled meats in English and Chinese. I imagine it's quite seasonal like most organic based restaurants. We got the set menu which included soup, daily special and dessert for about NT$550.

It's also a bright cool space with a huge rectangular wooden table with family style seating with a few typical tables on teh side. There is also a small take-home shopping area in the back of fresh vegetables and such. Our friends who introduced us to Nonzero said their brunch is also quite good. They also had fresh bread (with raisins. ick) and olive oil before the food came as well as some homegrown raisins on the stem (double ick. Can you tell I don't like raisins).

I loved the hearty vegetable soup which was light and flavorful, as well as the ala carte sweet roasted peppers salad (NT$180).



I also thought my friend's seafood creme linguine (changed to vegetarian) was creamy but not heavy and my own roasted chicken was too dry with slightly underseasoned sauteed mushrooms.




The set menu also came with a grilled pear which was not too sweet.



Maybe I did feel a little bit healthier after lunch. Don't know how the other grilled meats turn out based on my disappointing chicken. I could definitely go again for soup and salad since great fresh salads seem to be hard to find in Taipei, and maybe check out brunch. Sometimes you can only take enough of the watered down cream soups that seem to be so popular as part of set menus in Taipei (you know what I'm talking about?)

Tuesday, December 04, 2007

coffee/tea: BARISTA COFFEE



BARISTA COFFEE
lots of locations
look for the red and black circular logo

website: barista.com.tw English and Chinese

hours: 7am- 12midnight, most locations

$

Kid friendliness: cafe like environment like Starbucks

Visit reviewed: 11/18/2007

Felt like a bagel that day to go with a vanilla latte and a place to sit down. Barista had bagel sandwiches. They let me order a bagel ala carte, but they didn't have any cream cheese. They offered strawberry jam or butter. The bagel was served warm, but not toasted.. it was a more bread-like bagel than chewy bagel like those offered at NY Bagel.

You've probably spotted these around town- the website says they've been around since 1997. Their coffees/teas range from NT$100-150. I'm not a huge coffee drinker and I like it on the sweet side, so I tend to favor Starbucks and Coffee Bean for their vanilla lattes. The latte here was not bad and not bitter (which I can't do).

The servers probably understand less English than you would get at Starbucks... but pointing helps too.

Friday, November 30, 2007

american: i strongly recommend LAWRY's



LAWRY's
in Living Core Mall
No. 138, Pateh Road, Section 4
(02) 3762-1312

Edit 2021: They've moved TWICE. Check out their new address and photos here in the updated post! 

website: lawrys.com.tw

hours: Lunch M-F 11:30 AM -2:30 PM / Sat, Sun and Holidays 11:30 AM -3PM
Dinner Sun-Thurs 5:30 PM - 10 PM / Fri, Sat, and Holiday eve 5:30--11PM

$$$

Kid friendliness: didn't see any kids that night but I'm sure they are accomodating. they have a kid's club on their website.

Visit reviewed: 11/14/2007

Surprisingly, this was my first visit to Lawry's in Taipei. But definitely not my last. For anyone who's been to Lawry's in the states, it's pretty much the same from the decor to the English maid outfits the waitresses wear to the spinning salad presentation to the silver rollcart Prime Rib. For me, it's good that there are no weird tweaks for the local palate- you get Lawry's the way that you've grown to love it. The prices are also about the same as the states, no crazy mark-up like the reliable Mac Grill and Chili's, with the menu in English and Chinese that has various size cuts for various size appetites.

I didn't realize until I took my cousin from NY that Lawry's actually has such few locations for a "chain" restaurant- Los Angeles and Las Vegas are the ones that I've eaten at... there's also ones in Chicago, Dallas, Singapore and Tokyo. I've also really enjoyed the Lawry's Carvery at South Coast Plaza in Orange County which is like an express version- prime rib for $15? Yes please!

What? Wow! On their website they said that there's one open at Century City Mall now!!! Totally eating there when I'm back in LA.

Okay, okay, back to Taipei. First of all, they are doing some remodeling at the Living Mall (which is the one that looks like a giant ball from the outside).. so you have to do some looking to get yourself to the 11th or 12th floor. We took the elevator to the 11th floor and found the entrance to which we had to climb stairs to the 12th. There was no "host/hostess" at the stairway entrance, but we made our way around to the bar/main entry and was seated. We did have some trouble when we left though- we tried to leave the way we came in, though the stairway was pitch black and then we discovered the door was locked at the bottom. So go through the entrance/exit near the bar if you come in through the stairway.

When ordering, they will ask you how rare you want your prime rib. In Taiwan, they do it by numbers. 10 is well done, 7 is medium, 5 is medium rare.

After ordering, they bring out the bread. It was served room temperature and soft- not too appetizing- I like my bread toasty.



I wanted to take a picture of the waitress spinning the salad, but I didn't want to seem like a TOTAL tourist. It's fun to watch for the first time, but what I got a kick out of this time was the super cold fork and plate they serve the salad with. Their Vintage Dressing is slightly sweet and tangy, and I really like the buttery croutons.



All their prime rib sets (NT$1400- $2250) come with a salad, mashed potatoes, yorkshire pudding (kind of like a soft bread) and horseradish (either creamy or grated). I suggest you also get the creamed corn side(NT$180)- it's probably all heavy cream and butter, but it's sweet and makes me want to eat the whole thing. I sometimes feel like the creamed spinach(NT$180), but it can be a bit heavy. They also have steamed asapargus and mushrooms. The sides aren't huge for the price, but shareable. For seafood lovers, they also have lobster tail and shrimp cocktail, though I find at most steak places that you should stick to the meat!



This is the Lawry's cut (NT$1590) which is their traditional cut. I didn't finish it (the leftovers were good the next day too!) since the California cut is probably just the right size, and they do a English thin sliced cut as well, which I think defeats the point of prime rib. he he.



I noticed a lot of people celebrating birthdays and English speakers as well that night. It's a nice place to celebrate a special occasion or take a date, or just go for some delicious prime rib when the craving hits you.

Man, I'm excited thinking about Lawry's Carvery at Century City Mall. hahahah.

Wednesday, November 28, 2007

revisited/pizza/italian: i recommend COSI O COSI



COSI O COSI
No. 155, DunHua S. Rd., Sec 1
(02) 2771-5883

Lunch 12 pm-2:30 pm,
Dinner/ 6:30-11 pm ( last orders 10:30 pm)

kid friendliness: high chairs available, pretty friendly service

$$

Visit reviewed: 11/21/2007
Original review: 5/18/2006 and 3/27/2005 here

Deciding to eat at Cosi O Cosi on a weeknight, I was honestly surprised to find it so packed. We ended up on the 2nd floor for the first time, which was at first HOT near the ovens and kitchen, but much cooler once they opened the windows to the patio. It also felt a bit more romantic at night on the 2nd floor with the dimmer lighting somehow.

I still love the crostinis which include 2 slices each of olive tapenade and bruschetta on thick slices of toast, and the clam linguini which I said in my original review is "simple, but flavorful." I still think the best way to go is to do family style with a group of friends so you can sample everything.

The pizza hit the spot. Thin crust with a variety of topping selections- we went for the artichoke, mushroom, ham and mozzarella. I liked the tangy-ness of the artichoke to cut the grease of everything else. We also tried the calzone which was a puffed up huge balloon that quickly deflated when you cut it. Something about it - maybe in comparison to the pizza, or in comparison to the yummy calzone from Bellini Bellini, we were a bit underwhelmed. So stick to the pizzas here.



There's also daily specials and a short menu of tapas. The menu is in English and Chinese with mostly pizzas and pastas at $260-$420 NT, with a few salads, appetizers and desserts available.

Wednesday, November 21, 2007

where to find...thanksgiving 2007 research wrap up

Where to find... Thanksgiving 2007 research results! It might be a little late to order take out for tomorrow, but try calling to make a reservation if you want to try and have turkey tomorrow somewhere. I'm saving the information for next year, hopefully it will be more or less the same. If you try any of them, please let us know what you liked and didn't like!!

TAKE OUT



CHECKER's at CAESAR PARK TAIPEI(thanks Lili!)
across from Taipei Train Station on Chung Hsiao West Road
(02) 2311-5151, extension 2237 / 2238
from 11/15-12/31 (48 hours notice)


Choose from
Whole Thanksgiving Turkey (5~7 kg) NT $2800 or
Whole Thanksgiving large Turkey (7~9 kg) NT$3,800
Includes Red Raspberry sauce, homemade meat sauce, Honey Sweet potatoes, marinated cabbage, and Turkey stuffing
option to include 9" pumpkin pie and gift basket add NT$200

Baked ham with honey (approx 3 kg) —NT$1,100
Includes Pineapple sauce (Add NT$999 for gift basket)

Homemade Pumpkin Pie (approx 9 inches)(Add NT$399 for gift basket)
NT$480

azie at GRAND FORMOSA REGENT HOTEL (LAI LAI)
41 Chung Shan N. Road, Sec 2
(02)2523-8000 ext 3157
from 11/18 - 12/24 (at least 3 days notice)

Turkey Basket for Takeout (NT$2,750)
6kg turkey with stuffing, traditional cranberry sauce, turkey gravy, various steamed vegetables, mashed potato, and a special Turkey Leftover Cookbook for guests to transform leftovers.
7-inch Pumpkin Pie is also available for NT$500.

LANDIS TAIPEI HOTEL
41 Min Chuan East Road, Section 2
(02)2598-5558
3 days notice

Roast cranberry turkey (6 to 6.5 kg) for six or eight persons. (NT$3,200)
with 6-inch pumpkin pie.

COSMOPOLITAN GRILL (thanks Raven!)
218 Changchun Road, Taipei
2508- 0304
limited availability

Whole Turkey (16 lbs) with Gravy $2800
Whole Turkey (16 lbs) with Stuffing & Gravy $3300
Whole Pumpkin Pie (9”) $650


EAT IN



LAWRY's
Core Living Mall, 12 FL
NO. 138 Pateh Road, Sec 4
(02) 3762-1312
11/22 only

NT$2299 + 10%/per person
Roast Turkey or Prime Rib
Salad and bread
Asparagus with bacon
Pumpkin pie
Glass of wine

DAN RYAN's
8 Dun Hua North Road
Tel: (02) 2778-8800
11/22 only $980/person

Seafood Pumpkin Soup
House Garden Salad
Roasted Turkey with mashed Potatoes (spuds !!!)
Turkey Stuffing & Homemade Gravy
Candied Yams, Green Beans, Cranberry Sauce
Pumpkin Pie

CAPONE's
No. 312 Chung Hsiao E Road, Sec 4
(02) 2773-3782
11/22 ONLY
$790+10%/Person

Cranberry Salad With Gorgonzola , Chicken ,Walnuts
Bread Basket
Pumpkin Cream Soup
Roast Turkey With Cranberry sauce ,Honey Ham ,Candied Yam and Corn
Pumpkin Pie with Ice Cream Covered and Cranberry Sauce

After calling, the information on the web seems to contradict what the hotel is saying. There is only Take out from Azie, no eat in. The dining in at Robin's DOES include turkey though the website says it does not.

Robin's Grill and Teppan at GRAND FORMOSA REGENT HOTEL (LAI LAI)
41 Chung Shan N. Road, Sec 2
(02)2523-8000 ext 3157
on 11/22 ONLY
NT$1,350 per person for Lunch and NT$1,550 per person for Dinner. 12pm - 2pm
6pm - 10pm

Choose soup: Butternut pumpkin soup with crab and lemongrass flavor or Chestnut cream soup with morel and black truffle
Appetizer and salad bar: Pumpkin lune with scallop and rosemary butter
Choose main course: Roasted Thanksgiving Turkey with giblet gravy and cranberry sauce, glazed sweet potato, brussel sprout with bacon and truffle mashed potato
or
Roasted US prime rib of beef with bordelaise sauce,
or
Surf n’ Turf with 3oz fillet stea, half rock lobster thermidor and grilled halibut
Choose dessert: Pumpkin and blueberry cheesecake or Pecan pie with pumpkin sorbet accompanied by Coffee or tea.

COSMOPOLITAN GRILL (thanks Raven!)
218 Changchun Road, Taipei
2508- 0304
NT$800 + 10% for Person

Relish Tray
Pumpkin Soup
Roast Turkey with Mashed Potatoes, Brown Gravy and Cranberry Sauce
Homemade Pumpkin Pie

LAWRY's
Core Living Mall, 12 FL
NO. 138 Pateh Road, Sec 4
(02) 3762-1312

Take out NT$2500
Roast turkey 6.5 for 8
a bottle of Red Wine
Pumpkin Pie
order by 11/21 3pm

RUMORED TO HAVE:



EAT IN

CAFE at GRAND HYATT TAIPEI
No.2, Sung Shou Road, 1FL
Taipei, Taiwan
(02) 2720-1234
on 11/22 only
Roasted turkey part of the regular buffet

Grandma Nitti's
8, Lane 93, Shi Da Road
Taipei 106 Taiwan
(02) 2369 9751
Eat in and take out

JAKE's COUNTRY CAFE
705 Zhongshan N Rd, Sec 6, Taipei
(02) 2871 5289
turkey for 6-8 people with stuffing and gravy NT$2300
Eat in and take out

TAKE OUT

JASON's SUPERMARKET at 101
5 days advance notice
Turkey, stuffing, pumpkin pie and tea

COSTCO
frozen turkeys 6kg for NT$750-1000

DEAN AND DELUCA(at Breeze)
Breeze Center, B2F
N0.39, Fu-Hsin S Road. Sec 1
Taipei 105
(02) 6600-8888 ext 7301
$2800

SHERATON TAIPEI HOTEL
12, Chung Hsiao E Road, Sec 1
(02) 2321-5511

Basket with turkey and trimmings -stuffing, 3 different sauces, veggies, etc.- for 3000. Order 3 days ahead at least.

AGORA GARDENS HOTEL
No. 68, Sung-Kao, Rd.
02-8780-5168
Package for 2500NT

WELLCOME SUPERMARKETS

Thursday, November 15, 2007

dessert: I recommend DOUBLE RAINBOW



DOUBLE RAINBOW ICE CREAM
at new green Sogo, B2
No. 300, Chung Hsiao East Road, Sec 3 (at FuXing)
(02)

website: sogo.com.tw Chinese only
doublerainbow.com English only

$

Kid friendliness: what kid doesn't love ice cream?

Visit reviewed: 10/29/2007

I was pretty greedy to think that I could eat two scoops of ice cream. But I have to admit the scoops from Double Rainbow near the food court at the green Sogo were larger than I thought they would be!

After sampling various flavors, I picked mint chocolate chip and coffee almond fudge. Afterwards, I regretted getting the mint chocolate chip (bit too sweet, not minty enough.. I actually really like Movenpick's mint chocolate chips w/ the chocolate chunks) and wanted more coffee almond fudge (it's the closest thing to 31 Baskin Robbins' Jamoca Almond Fudge here... mmmm).

Double Rainbow might bring some nostalgia for those from the Bay Area since it's an import from San Francisco. It's not as glitzy as Coldstone's or well known as Haagen Daaz, but it's definitely worth a try! They also offer sundaes, waffle cones and about 12 flavors.

:)