Monday, December 29, 2014

snapshot/exploreTaipei: FAB CAFE at HUASHAN 1914 CULTURAL CREATIVE PARK



FAB CAFE
at HUASHAN 1914 CREATIVE PARK 
華山1914文創園區中三館
 No. 1 Bade Rd, Sec. 1
台北市八德路一段1號
(02)3322-4749

MRT: Shandao Temple or Zhongxiao/Xinsheng

Hours: Sun – Thu: 11AM – 10PM; Fri – Sat: 11AM – 12midnight

$$

website: fabcafe.com/taipei 

kid friendliness: probably more suited for older kids

visit reviewed: 12/28/2014


There's always something to explore at Huashan 1914 and today was the first time I wandered into Fab Cafe. Besides the cafe itself, which was full of diners, there's a space next to it that displayed Art Project 365 by different artists.

Fab Cafe originated in Japan as a creative cafe space, not only equipped with new technologies such as 3D printers and laser cutters for people to use, but also as gathering spot for events, workshops and Fab meetups. With other branches in Tokyo, Barcelona, Bangkok and Sitges, it's such a cool concept that I'm sure will make its way to the states someday. Taipei actually has a lot of creativity sprouting up in places like Huashan 1914 and central places like these will foster even more opportunities for people to be inspired. 







 


This was one of my favorite art pieces- a giant circular board covered in individual drawings cut out and fit together like a puzzle. Could be a fun thing to do at home... cover a wall with a drawing a day.











This was rotating images on a transparent glass... pretty mesmerizing to watch. Maybe one day there will be photo frames like this for homes.





Next post will be more about Huashan 1914 in general and some of the exhibits going on right now! Just thought Fab Cafe was so cool, it should have its own post. So if you've been itching to make your own fantastic 3D printed creations but don't want to spend hundreds of dollars on a machine, you know now where to go.

Other posts about Huashan 1914
VVG Thinking 

Thursday, December 25, 2014

happy holidays!



MERRY CHRISTMAS! Happy holidays! Happy new year! Wishing everyone a happy and delicious holiday season and lots of good eats throughout 2015! Stay warm and see you at the night market!









Tuesday, December 23, 2014

CLOSED steak/western: ASADO STEAKS AND SEAFOOD

 

ASADO STEAKS AND SEAFOOD
No. 345, XinYi Rd., Sec. 4
Xinyi District
信義路4段345號
(02) 2709-5252

CLOSED since 2015

MRT: Xinyi/Taipei 101 (about 10 minute walk)

hours: 11AM - 9:30PM

$$-$$$ (about NT$ per person)

Kid friendliness: no high chairs spotted but lots of room for strollers.

Visit reviewed: 12/7/2014



For months, I passed by this giant red sign that burned brighter and taller than anything nearby on Xinyi Road. For months, I was curious about this restaurant, figuring that a lit sign at its prime location meant the restaurant was open for business, but was wrong when I walked up to a dark restaurant still under construction back in October. Who would be bold enough to make signage had no Chinese and name their restaurant with a Spanish word? Asado in Spanish means "roast" referring to meats. Would it be a Spanish restaurant, or Mexican? I dared not to have any hopes.


When I finally had a chance to check it out this weekend, I walked into an empty restaurant. It had been open for only one month, but I always wonder when the restaurant is empty, should I go somewhere else instead? But my curiosity had been stirred for so long, I had to just see what it was all about.


Asado Steak and Seafood's decor is decidedly setting the mood- black and white cowboy photos line a red brick wall, antler chandeliers line the center of the room, lots of room to seat big groups. Why does the also newly opened Texas Roadhouse get all the buzz, and not a place like this? Location? Owner? Better PR Machine? Branding?


  


The menu had a lot of selections with Signature Steaks, entrees, pasta & rice and appetizers. A glance at another part of the menu revealed brunch and pancakes, including an unusual sounding Mexicano Chicken Pancakes. We quizzed the waiter on the specials and settled on the Grilled USDA Short Rib (NT$690) and Grilled USDA Ribeye Steak (NT$980).  There's also burger, grilled duck breast, pork ribs, pork chops, seafood, pig knuckle, charbroiled leg of lamb and veal on the menu.





Sets are available separately from the dinner for an additional NT$300 for appetizer, mixed green salad, soup, drink and dessert, but we opted for an ala carte Caesar Salad (NT$200) instead. Warm house made bread with butter and salsa also came to the table.



Grilled USDA Ribeye Steak (NT$980)





When we ordered the Grilled USDA Short Rib (NT$690), the waiter let us know that it was a thicker cut of short rib. It was the first time having such a fat piece that was grilled, (usually I've had it sliced thinner and grilled korean style) but it was tender with a good bite, cooked at the recommended 7/10 medium well done.




The owner of Asado used to own another Western restaurant in Tianmu (The Brasserie, which is now closed) and brought in a chef from Chez Jimmy to his new kitchen. Some of the popular menu items such as pig knuckle (as well as the same menu font it seems) from that restaurant can be found at Asado. Overall, I enjoyed my meal at Asado and I was satisfied with what I got for what I paid and glad I gave it a try to fulfill my curiosity, but I guess I was hoping for a meal and flavors that were more bold and memorable like the brazen neon sign outside.

:)