Simple has never tasted so good. No recipe needed. Just slather a spoonful of pesto, then spread a slice of ripe avocado atop your choice of toasted bread. What kind of bread? I am currently obsessed with the torta bread from La Brea Bakery, available at Costco (where I also bought the pesto and avocados), which I've also gotten all my friends addicted to. Definitely don't try it if you want to avoid carbs.
Creamy, crispy, cheesy and awesome. Variations can include adding arugula, bacon, prosciutto, poached egg, salami or cheese- in my case, truffle cheese from Trader Joes that I brought back from LA. (You can also buy truffle cheese in Taipei from Goodwells or Breeze Supermarket for a small fortune) The grape tomatoes add a layer of sweetness and extra juice. And please don't try using Taiwan avocados for this (shudder!!). It won't be the same.
Call it an open faced sandwich. Tartine. Toast. It doesn't matter what you call it, just don't blame me when you are obsessed too.