desserts/events: 2011 TAIPEI INTERNATIONAL BAKING SHOW

I had my eye on the 2011 Taipei International Bakery Show ever since I saw the write up by Yi on My Several Worlds last year and I had to wait a whole year for it to come back around! So when I spotted the coupon/flyer at a neighborhood bakery, I snatched it up and luckily caught it on the last afternoon of a four day run.

It's definitely worth checking out if you are looking for baking supplies or just want to browse the eating side! They had tons of stuff for the hard core and bakery owners- industrial mixers and ovens, as well as for the home baker- sprinkles, cookie cutters, candy molds and mega packs of cupcake liners.

The Wilton area had a lot of great supplies, cake toppers and cutters. I even picked up a cupcake carrier there for a 15% discount since it was the last day.

One day, you will be mine...

There was no shortage of too-cute-to-eat confections to gawk at and take pictures of.



One of my favorite eats was the gelatos- there were quite a few vendors on the "professional side."

How do they get the colors on these cakes to look so smooth? Spray on 'frosting' in spray paint bottles.

Where else would you see shoes made out of chocolates?

It was kind of cool to peek inside the world of industrial baking. The sizes of these mixers and baking molds was kind of awesome. I can't even imagine the price tags. It's hard to tell, but the last mixer in the picture below was probably almost as tall as I was.

Huge silicone rubber baking molds that were the size of the rubber mats that would go on the floor of your car.

It was cool to see non-bakery things like cheeses and flour too. I was surprised to see Din Tai Fung even having a mini display, that of course had a line going for it.

Would you buy Chiahe flour because Din Tai Fung uses it?

I got suckered into buying a few packs of this wheat noodle and the sesame/chili sauces, but it was actually a good purchase. The packs were huge and separated into individual portions and cook quickly. The sauces, I'm kind of addicted to now. I'll have to do a separate post on these and find the ordering/purchasing information.

There was a sugar molding competition where the chefs created amazing delicate and huge displays that you could get up close to see (behind the glass, of course!)

The one sample area that I found was not worth getting mobbed for. Everyone elbowing and gunning for a small sample, many people grabbing 3 or 4 at a time. This small toasted slice was brushed with sugar so it was crispy and sweet.

I thought I'd be swimming in samples and food, but I realized that the showroom is split in two sides- the industrial side and the bakery side. Turns out, I ended up wandering around the supplies and vendor side first after spotting a shop full of cupcake liners. By the time I made it to the "bakery" side, they were packing up and getting ready to clear their stalls... like this guy:

But popular bakeries like How Sweet, Florida Bakery and others were selling their popular items like egg puddings and cheesecakes.

I'll definitely be back next year and be a little bit more organized about walking around and getting better photos instead of doing it last minute for a few hours like I did this year (thus all the iPhone pictures). Mark your calendars- March 2012!

CLOSED!/mexican: i recommend TACO2GO

TACO2GO
No. 10, Lane 76, XinSheng S. Rd, Sec. 3
(02) 2368-3209

MRT: Gongguan

website: Taco2GoTWfacebook page

hours: 11AM - 3PM; 5PM - 9PM

$

Kid friendliness: only 4 outdoor stool seats; can take food 2go

Visit reviewed: 4/3/2011

Let's not forget what city we're in, but somehow Taipei has seen the opening of three new Mexican joints the past six months (Taco2Go, Macho Tacos, Mayan Grill), revamping of one opened last year (Oola), but the closing of four others (El Gallo, La Casita, Yuma Southwestern Grill, Taco Bar). The math is complicated, but the taste test is easy.

Hot, cheesy and cheap- that's a good start for my bite of burrito right?

In a blink and you'd miss it location tucked along the alleys near Tai Yi Milk King, Taco2Go is the perfect name for this colorful, five month old hole in the wall. If you thought Macho Tacos was small, you haven't seen Taco2Go yet. There's only four barstool seats so if it's crowded or raining, you should get your food to go. Thanks to readers Ginny and Mei for the heads up that I should give it try.

The tacos, burritos and quesadillas (with ground beef or chicken) are impressively under NT$100, while the nachos are NT$129. The quesadilla is NT$50- seriously, how can you beat that? The couple that runs this tiny kitchen moved back from the states and the spirit of Taco2Go seems very friendly and wanting to please. After a drought of good Mexican food in Taipei, I find it amusing that there's suddenly a new wave of entrepreneurs want to take that on, but I'm pleasantly surprised. Keep it coming!

I watched as my burrito was quickly made with spoonfuls of pre-made rice and refried beans. Setting it on the panini grill made it nice and hot, and melted the cheese which glued everything together. The ground beef seems spiced with taco seasoning and tasted like something I might have made at home- but that's not necessarily a bad thing. It's not going to the most authentic thing I've ever eaten, but it's probably just as good as what I could quickly make for myself (unless I was craving enchiladas and guacamole- for that, I'd have to get in the kitchen).

The more I ate it, the more I liked it and it reminded me of when I ate my panini-grilled shawarma in Toronto, walking and devouring. The size was good for the price and taste was good enough to make me curious about the nachos. I'll have to go back again. A bonus is that I'll save room for a big bowl of shaved ice afterwards, with Tai Yi just a few lanes over.

Are you just as surprised as I am by the new Mexican food wave? Don't forget to tell them where you heard about Taco2Go if you go check it out and write back and tell me how you liked it.

italian: i recommend BUNNY LISTENS TO THE MUSIC

BUNNY LISTENS TO THE MUSIC
No. 15, Lane 6, Qingtian St
(02) 2395-9388

MRT: Guting

website: bunnymusic.com.tw

hours: 11:30 AM - 10 PM

$$

Kid friendliness: no high chairs spotted, room for strollers

Visit reviewed: 3/23/2011



I had been hearing about Bunny Listens to the Music for awhile (maybe years), but with such an unusual name, I didn't know what to expect. So it wasn't until my friend wanted to have lunch there that prompted me to finally give it a try. And you know what? It's definitely worth a try with its stylish interior, creamy pastas and desserts and breads from its sister bakery, Boite de bijou.

The decor is roomy and warm, and filled with customers- reservations are definitely recommended for lunch, afternoon tea or dinner.



Lunchtime business sets change monthly and run from NT$360-500 and include a soup, main dish (pasta, risotto, seafood or chicken), dessert and coffee or tea. And nice crusty bread that we devoured with butter.





We must have asked for refills on the bread at least three times. I also like getting my drink lemon ice tea with my meal.



I got the tomato beef soup, but recommend getting the onion soup instead. The tomato beef soup was very peppery, while the onion soup was sweet with carmelized onions.



I liked all our main dishes, but my favorite was probably the risotto with crab meat and vegetables in pumpkin cream sauce (NT$420).



Al dente and creamy with lots of fat pieces of fresh crab meat and slightly sweet from the strong pumpkin flavor. I dislike it when a dish says it has crab in it and you can't find even one piece. This one had chunks in every other scoop.

The spaghetti with sauteed pork and garlic, chili peppers and olive oil (NT$400) had a nice light touch yet a kick from the chili peppers.



I was unsure about the tagliatelle with shrimp and scallops in tomato cream sauce (NT$400) because the cream sauce had a slightly sour flavor, but it grew on me.



The server recommended the roasted 1/2 chicken with devil sauce (NT$500) which we thought was going to be crazy spicy, but it was manageable. I probably wouldn't order it again since the pastas were more memorable.



When this plate of cookies came to our table, we had to double check and ask "is this our set dessert?" When the answer was yes, we asked if we could trade it for the real desserts. The good stuff!

So the dessert sampler tray came out for us to choose from. Which one to choose? So hard to pick! We ended up getting the poached pear and apple tart and Macallan (+NT$110).



After my first bite of this rich chocolate dessert, I gasped "Oh my god!" Not because of the amazing taste, but because of the strong alcohol flavor! Named after the single malt scotch whisky that is used in the dessert, the Macallan is definitely memorable. We laughed at my friend who sought out dessert, having had ordered it before and really loved it. I'm not a big drinker, so for me, the alcohol taste overpowered the sweetness of the chocolate.



Overall, good food in a good space- could be a really cute place for date night and get your date tipsy with dessert. And you can walk a few blocks away to check out Boite de bijou to take some more goodies home.

hungryintaipei restaurant roundup- april 2011: philly cheesesteaks and mexican food in taipei?!

I'm always spotting new openings and closings of places and sometimes I talk about it on Twitter or Facebook, but for a more permanent place, I'm going to try and do a monthly summary here on the blog. Some places I've tried and will be writing up soon, others I've just spotted or heard about. Everyone is welcome to add in the comments section- I can't be everywhere at once! :)

• Philly cheesesteaks in Taipei? What is the world coming to? First, it seems like a Mexican restaurant wave is hitting Taipei and now I find this out. You know I'm going to go check this out! Who's eaten at Cheese David?
  
• Speaking of Mexican food- tried tiny hole in the wall Taco2Go (opened last November) in Gongguan, near Taiyi Milk King Shaved Ice. If you thought Macho Tacos was small, you haven't seen Taco2Go.
  
• Went to the soft opening of Mayan Grill, a new Mexican sit-down restaurant near Ambassador Hotel (write up coming soon). Timing might be good with the closings of El Gallo, Yuma Southwestern Grill and La Casita this past year, if they can make the menu work.
  
• Heard there will be a new branch of Eddy's Cantina in Tianmu opening soon, in the old Sababa location. Does that mean all the Sababas are slowly closing down?
  
• Spotted a new branch of Evan's Burger next to Parents Restaurant, near Zhongxiao/Dunhua. When is it opening?
  
• Cubanos was bought out and being revamped. When I went in December, I was told that cuban sandwiches will still be on the new restaurant's menu, but the new place will serve pastas and a broader menu. We'll see if that turns out to be true.
  
• One of the co-founders of Oola has opened up Fresh Greens, a salads and paninis cafe in Neihu (note to Fresh Greens- please put your address in English on your FB page and on your website!) I guess Neihu is springing up a bunch of these cafes ( Journey Kaffe anyone?) so someone open one in the Xinyi District!
  
• Spotted Hello Kitty Sweets cakes and desserts at Fuxing Sogo's food court. I'm finally tried the restaurant last week.
  
• Lawry's has moved from its Living Mall location to the Xinyi district, in the building across from Neo 19.
  
• Also nearby is Spanish restaurant DN Innovacion
  
• Macaroni Grill has closed its Neo 19 location and will reopen in the old Traders Vic's location on Minsheng E. Rd, in the Ruth Chris/McD's building. Will you follow Mac Grill to their new location?
  
• Ton Sushi also closed their Neo 19 location so only their Bellavita location remains.
  

As you can see, I've been eating faster than I can blog, but wanted to put some of the news out there in case a place shuts down before I've had a chance to write about it. (I have a few of those posts in my drafts folder). I know there's more out there, so consider this list a work in progress!

If you like this new experiment or find this useful, please leave me a hello in the comments section! Muchas gracias!

my kitchen: hello kitty sugar cookies

Ever since I bought the trio of pink Hello Kitty baking supplies, I've been experimenting and every cookie, cake, biscuit and even cornbread has been kitty-fied.

This past weekend, I made sugar cookies from a Pillsbury Funfetti Cookie Mix that my sister got for me. I liked how the dough stayed relatively firm compared to the recipes that I've tried in the past in which the dough seemed to become soft and sticky very quickly and not stay firm enough to peel off the cut shapes. It helped to flour the surface generously and work quickly.

This cookie cutter is actually meant for toast so it's quite large and makes a cookie bigger than my palm. The cutter is in two pieces, so it helps to push firmly on the outline and not so hard on the inside one (with eyes ears and bowtie) otherwise the bowtie and right ear are perforated from the rest of the head. I've also seen cookie cutters that have the whole Hello Kitty body and has legs that you can use to "prop" up the cookie and make the Hello Kitty stand.

I decorated the cookies before baking them with Wilton Pink, Red and Blue Sparkle Gels. I found out that the gels don't dry and stay in place the way typical cookie icing, or royal icing, does. I found out the hard way when I decorated cookies and everything smeared during the transport. But it was an accident that I decorated my christmas cookies a few years ago before baking them and found out the gel hardened like a candied texture so that I could bag up the cookies for giving away.

Want to see my other Hello Kitty creations?

my kitchen: cabbage apple peanut slaw

When I was a kid, I wouldn't eat coleslaw. I think I found something off-putting about the goopy mayo that it often came loaded with and sometimes the occasional raisin. Ick. But sometime in the post-college, nicer-dinner-restaurants years, I ate grown up versions that cut out the mayo and were fresh and tasty. So now I find it one of my favorite salads to make at home- crispy shreds of raw cabbage, slivers of carrots, strips of apple and a handful of fried peanuts all tossed in my favorite miso dressing with a dash of mustard- that is fast and easy and delivers satisfying crunch and sweetness.

3rd annual HungryinTaipei Readers' Choice Award Winners!

The results are finally in! I had vowed to myself to have these posted by January this year and somehow February flew by and it's the end of March again! With a lot of new winners this year, I had a little more legwork finding addresses and translating and writing up the ones I have yet to go to. It's always interesting to see what you guys vote for and what I've heard of and what's new and what categories are close races and others that are landslides.

Thanks to everyone who took the time to vote and share their favorites- I really hope more and more of you will vote each year! Some categories were unable to get votes or a consensus so I haven't named any winners.

I look forward to trying out and revisiting the favorites that I haven't blogged about- like A-Cut, Sushi Express and Kiki's- and if you don't see your favorite, be sure to vote next year! If you find a new favorite from this poll, don't forget to to mention that you found out about it here! And as usual- please double check any information first if you are going to a new restaurant for the first time- locations change, restaurants close down, and bloggers do their best in translating and typing! :)

3rd ANNUAL HUNGRYINTAIPEI.com's BEST OF TAIPEI 2010
READERS' CHOICE RESTAURANT POLL WINNERS

Favorite New Restaurant in 2010, Best Mexican/Tex Mex- OOLA MEXICAN GRILL
In some ways, this blog was started as a cry for help for good Mexican food in Taipei and it seems that many of you were craving the same thing. Oola Mexican Grill was one of the first to bring counter service burritos, carnitas and fresh guacamole to Taipei and won your vote for favorite new restaurant in 2010. It seems to have changed ownership with the new year and the reopening has added burgers and pizza to Oola's menu.
No.3 Ln. 136, Alley 1, Roosevelt Rd. Sec. 4 , (02) 2363-1111, Oola's facebook page

Favorite Cheap Eats- Night Markets
Taipei is famous for its night markets and for good reasons- the multitude of late night offerings for the price of the change in your pocket. Hot, icy, bite sized, giant and fried, stinky or on a stick - each night market has its own specialties as well as the usual suspects.

Favorite Special Occasion Restaurant, Favorite Romantic (tied)-
ABU and FLAVORS

I just went to Abu, last year's winner of Favorite New Restaurant of 2009, to celebrate a special occasion myself (my birthday!) and I can't wait to go back. Not only did our set menu include many of my favorites, but the French Italian dishes were executed so beautifully that each dish left me wanting more and looking forward to the next dish. Don't miss out on the foie gras and souffle if you can order it.
No. 28 Siwei Rd, (02) 2707-0699

It's been awhile since I first tried Flavors and I'm due back for a visit. An intimate setting and Swedish cuisine menu to wine and dine your sweetheart, Flavors still is a spot for readers to celebrate a special occasion with that special someone. Just don't forget to order the apple cake!
No.13 Alley 26 Lane 300 Ren Ai Rd. Sec.4, (02) 2709 6525, flavors.com.tw

Favorite Restaurant to take Tourist Friends, Favorite Chinese Restaurant, Best Xiao Long Bao- DIN TAI FUNG
Winner for the third year in a row. There might be cheaper or fancier options, but world famous Din Tai Fung is inevitably where we'll take our friends to eat as voted best xiao long bao. Hands down, those of you that voted love the original bite sized XLB and wouldn't consider a trip to Taipei complete without a visit there.
No. 218, Zhong Xiao East Rd., Sec 4,(02) 2721-7890;
No. 194, Xinyi Road, Sec.2 (entrance of Yong Kang Street) (02) 2321-8928;
Fuxing Sogo, No.300, Zhong Xiao E. Rd., Sec. 3, (02) 8772-0528;
Tienmu Sogo, No.77, Sec.6, Zhongshan N. Rd., B1, Shihlin, (02) 2833-8900;
www.dintaifung.com.tw

Favorite Kid Friendly/Family Restaurant L'IDIOT
Winner third year in a row. L'Idiot swept the votes for best new restaurant in 2008, offering seasonal but simple Western fare, with special menus for the holidays. The weekend brunch and open space that can seat large groups and offer space for kids to run around make it a family favorite.
No. 156, Minsheng E Rd Sec 3, (02) 2545-6966, lidiotrestaurant.com

Favorite Night Market- SHIH LIN NIGHT MARKET
Winner for the third year in a row. Eat at the covered, indoor part of Shih Lin Night Market or follow the crowds to the street eats near the theater or tucked inside the alleyways. Offering all the classic night market foods from oyster omelette to stinky tofu to baos to shaved ice or random food on a stick, Shih Lin barely edged out Shida for favorite night market.
Near Chien Tan MRT station

Favorite Place to Meet for Drinks- MARQUEE
Located across from 101, Marquee has Happy Hour specials, Ladies Night and hotspot lounge bar atmosphere to make it the readers' choice place to meet for drinks into the wee hours of the night.
No. 16-1, Xinyi Rd., Sec. 5, (02) 2729-5409 www.marquee-taipei.com

Favorite Delivery- McDONALDS and PIZZA HUT (tied)

Not that McD's will ever replace my favorite Thai take out place in LA, but the thought of having hash browns and mcnuggets without having to leave the house, on that rare occasion, sounds pretty good. Just practice ordering "su bing" and "ji kuai" in Chinese! Order NT$399 of food and the delivery is free.
(02) 40-666-888, mcdonalds.com.tw

I've definitely been guilty of ordering from Pizza Hut when it's crazy raining outside and I'm craving Hawaiian pizza. You can decide if you want the traditional Supreme, or something wilder like Japanese Takoyaki or Korean Kimchi BBQ.
(02) 412-9889, 35 multiple locations, check pizzahut.com.tw for addresses

Favorite Food Court- 101 Mall
Winner for the third year in a row. Grab a quick lunch while sightseeing at 101 Mall or just go for the variety. Offering almost every type of cuisine as well as teppanyaki, desserts and lots of familiar chains (KFC, McD's and Subway), you can also hit up JASON's Supermarket for some hard to find (but pricey) items before you head home (or back to your hotel).
45 Shifu Road, Xinyi District

Favorite Fast Food- MOS BURGER
Winner for the third year in a row, Mos Burger beat out McDonald's as your favorite stop for a quick bite. Hamburger or rice burger, Mos Burger offers up Asian flavors at a fast food setting. Don't be afraid to eat your rice burger to go, it comes in an indestructable styrofoam pouch to catch all the sauce.
over 100 stores across Taiwan, mos.co.jp

Favorite Neighborhood/Area to Eat- SHIDA
Near a college campus you'll always find lots of cheap and good eats and Shida is no different. Voted favorite neighborhood/area to eat, it's one that I have to do a lot more exploring in!

Favorite Restaurant Discovered from HungryinTaipei.com- BURGER STOP
I'm always excited to discover authentic Western eats and to share them with you and happy when I hear that you guys agree with what I think. Burger Stop was voted as your favorite find from HungryinTaipei.com , as well as tied for Favorite Burger, and it was one of mine last year as well with its burgers and milkshakes fulfilling a craving for those of you missing a certain burger chain from the states! Rumor has it that they've added banana splits to the menu!
No. 26, Ln. 137, Yanji St., (02) 2711-7079, burgerstop.com

Favorite Taiwanese Restaurant- SHIN YEH
Winner for the third year in a row. When even the locals line up for this Taiwanese restaurant, then you know that it's good. Shin Yeh offers Taiwanese classics like gua bao, run bing, sweet potato porridge, pan seared pork liver, or oyster omelette in an elegant, family friendly setting. For the fancied up version, make a reservation at the 101 location, which offers a birds eye view of Taipei from the 85th floor.
No. 112 Zhong Xiao E Road, Sec 4, 2FL, (02) 2752-9299
No. 34-1, ShuangCheng St, (02) 2596-3255
No. 12, NanJing West Road, 8F, (02) 2523-6757
Shinyeh 101 at No. 45, Shifu Road, 85 FL (02) 8101-0185
shinyeh.com.tw

Favorite Japanese Restaurant-MITSUI
With its swanky digs and fresh sashimi, Mitsui (or San Jin in Chinese) is a favorite of many of my friends. I've only been to the Dazhi location which also offers bentos to go (and such dim lighting that it drives my camera crazy and I can't take good photos!)
No.602, Mingshui Road, Dazhi, (02) 2533-8802
No. 604, Min-Shui Rd., Dazhi, (02) 25338801
No. 30 & 34, Nong-an St., 1F, (02) 2594-3394
No.45-2, Nong-an St., 1F, Taipei City
No.108, Dun-Hua South Road Section 1, B1-1, (02) 2741-3394
mitsuitaipei.com.tw

Best Sushi/Sashimi- SUSHI EXPRESS
Winner second year in a row. Sushi Express adds a little fun to catching your 'fish'- customers choose from a parade of sushi plates whizzing by on a conveyor belt. I admit I was slightly surprised to see this as the winner, but with multiple locations and plates as low as NT$30, you can create your own omasake without the usual damage to the wallet. I've never been, so I'll have to try it out.
About 30 locations all over Taipei, addresses at sushi-express.com.tw

Favorite American/Western, Favorite Western Breakfast/Brunch- THE DINER
The Diner beat out last year's favorite American/Western winner Chili's, with its prices and all day breakfast menu and is the winner for the third year in a row for favorite western breakfast/brunch. By now, everyone craving pancakes and omelettes knows about the Diner, which has inspired a bevy of knock off diners and all day brunch joints. But the original still holds the top spot with its tasty pancakes, eggs benedicts, omelettes or even a breakfast burrito and added a new location this year.
No. 145 Ruian St, Taipei, (02) 2700-1680;
No. 6, Ln 103, Dunhua S Rd Sec 2, (02) 2754-1680,
No. 2, Lane 147, Alley 5, Keelung Road, Section 2, (02) 2754-1680
www.thediner.com.tw

Best French- L'ATELIER DE JOEL ROBUCHON
Those wanting to treat themselves to a gourmet meal in a restaurant opened by Robuchon, who currently holds the most Michelin stars in the world, no longer have to leave Taipei. I've heard that the set menu and experience is worth splurging for, despite the high price tag, and is just as divine as dining at any of his other L'Ateliers around the world (Paris, Hong Kong, London, New York, Las Vegas, and Tokyo) with the stylish open kitchen and luxe ingredients. I can't wait to confirm it with my own tastebuds.
at Bellavita, No. 28, SongRen Road, 5 FL, (02) 8729-2628, joel-robuchon.net

Best Italian- (tie) PAPA GIO and SOLO PASTA

Papa Gio offers classic Italian housemade pastas, thin crust pizzas and authentic family style dining by an Italian chef and owners. I've always passed by while running around the alleys behind ZhongXiao E. Road, and will have to stop by for a meal sometime soon.
No. 22, Alley 6, Ln 170, Zhongxiao E Rd, Sec 4, (02) 2711-8720, www.papagio.com.tw

Solo Pasta captured my heart with my first bite of its balsamic duck pasta and I hear has become a favorite of many readers of this blog as well. A lot of flavor for a really affordable price, Solo Pasta works both as a place for a large party or just a party of one. Stick to my recommended pastas and you shouldn't be disappointed.
No. 29-1, Anhe Road, Sec. 1, (02) 2775-3645 Solo's Pasta's facebook page

Best Indian- SAFFRON
Winner second year in a row. Once you try Saffron, you'll realize that not all Indian curries are made the same. Offering a a wide variety of Indian fare in an upscale setting, Saffron's fragrant dishes are rich without being greasy and you can watch the chef making the naan to order in the front window. I've been told they'll also deliver via taxi for the cost of the taxi- definitely worth trying out when you can't trek to Tianmu.
No. 38-6, TianMu E Rd, (02) 2871-4842

Favorite Thai Restaurant- THAI TOWN
Winner second year in a row. Thai Town makes it easy to like them- lots of locations, offering upscale casual dining, good service, and consistently delicious Thai food. Choose your favorites from the menu (I love their chicken curry with Thai white rice, satay and pineapple fried rice) or get their pre-combined set menus of their most popular dishes.
No. 49 Ren Ai Road, Sec 2, (02) 2351-0960
No. 15 Nanjing W. Road, (02)2542-7277
No. 133 Anhe Road, Sec 2, (02) 2735-9638
No. 9 Song Shou Road, at Xin Yi Shin Kong Mitsukoshi, A9, 7th FL, (02) 2723-9987
No. 116 Tien Mu West Road, (02) 2826-4852
No. 68 Tien Mu East Road, at Tianmu Shin Kong Mitsukoshi, Building A, 7th FL, (02) 2873-6680
No. 22 Jingye 3rd Road, 2nd FL, at Miramar Mall, Dazhi, (02) 2175-3355
No. 128, Beishing Road, Sec 2, 2FL, XIndian, (02) 8913-5153
No. 65 Wen Hua Road, Sec 1, Banqiao, (02) 8965-1155
No. 659 Zhong Zheng Road, Yonghe, (02) 8231-1257
No. 122 Zhong Shan Road, Sec 1, Zhonghe, (02) 7731-7778
No. 95 Jengyi North Road, Sanchung, (02) 2989-8088
thaitown.com.tw

Favorite Vietnamese Restaurant- YUE YUAN PHO
Winner second year in a row. If you've never had a Vietnamese sandwich, you need to run to Yue Yuan Pho, which created the perfect combination of toasted french baguette, grilled chicken, pickled carrots and radishes and special sauce. Waiters wearing bright purple shirts that state "Good Pho You" bring food to the table that lives up to their slogan.
No. 12, Lane 155, Dun Hua N. Road, (02)2718-0660;
No. 8, Ln 103, Dunhua S Rd, Sec 2,(02) 2701-2523;
Yue Yuan Pho's Facebook page

Favorite Korean Restaurant-ARI TOFU HOUSE
Ari Tofu House offers a menu full of soondubu jjigae, or as-spicy-as-you-want soft tofu stews, for those looking for some Korean comfort food. Each set menu includes stone pot rice and an array of complimentary little dishes of cold appetizers, but I recommend adding some beef or kalbi beef ribs to your set.
No. 31, Lane 280, GuangFu S. Road, 02-2721-3033, Ari's Facebook page

Favorite Dessert Cafe/Restaurant- DAZZLING CAFE
With almost 100,000 likes on Dazzling Cafe's Facebook page, it's no wonder there are continuously long lines for their infamous honey toast. What's honey toast? A huge loaf of toasted bread with the insides scooped out, toasted cubes, put back in and topped with drizzled honey and ice cream- sort of like french toast on steroids. Oh yeah, Dazzling also serves food.
Reservation number: 02-87739229
PINK: No. 11, Lane 205, Alley 7, ZhongXiao E Road, Sec 4, (02 )8773-9238
MINT: No. 3, Lane 248, ZhongXiao E. Road, Sec 3, (02) 2731-5199
Dazzling Cafe's facebook page

Favorite Chinese Breakfast- YONG HE DOU JIANG
Everyone in Taiwan should be familiar with the Chinese breakfast- a bowl or cup of soy milk with chinese pancake, fried cruller or sticky rice ball. The most famous is in Yong He, which inspired a myriad of shops with the name Yong He Dou Jiang. While they are not all the same, here are a few to start off with.
No. 1, Lane 240, Guang Fu S. Road, (02) 2772-0642;
No. 102 Fuxing S. Road, Sec. 2, (02)2703- 5051

Favorite Ramen-RAKUMENYA
Thick or thin, hard or soft, salty or spicy, rich or not? These are the questions diners have to answer when ordering ramen at Rakumenya. After options are checked off on an order form list, hot bowls of soupy ramen come to the table and the slurping begins.
No. 7, Ln 10, Yongkang St, (02) 2395-1787;
No. 10, Lane 83, DaAn Rd, Sec. 1 (02) 8772-8159

Favorite Beef Noodle Soup- LIN DONG FANG
What's so special about beef noodle soup that it inspires a whole festival and competition every year in Taipei? Comfort food for some, everyone has a different place for their favorite bowl. This year, voters chose Lin Dong Fang for the springy noodles, tender beef and housemade chili paste that transforms the broth.
No. 274, Section 2, BaDe Rd, (02) 2752-2556

Favorite Dim Sum- CHAO PING JI at SAN WANT HOTEL
Winner second year in a row. Chao Ping Ji makes traditional dim sum fried and steamed to perfection, as well as offering a few unique spins on dim sum like the Sauteed Rice Roll with XO Chili Sauce and a full menu with Chao Chow specialties.
No. 172, ZhongXiao E Rd, Sec 4, 2F, (02) 2772-2687, www.sanwant.com

Favorite Hamburger- (tie) BURGER STOP and 1885 BURGER STORE
If Burger Stop = In-N-Out then 1885 Burger Store = Red Robin. One is a fast food burger and shakes shop and the other is sit down with more burger topping options and fat french fries. Both stand out of the pack of the burger rush of restaurants that have opened in the last few years with their juicy patties and good prices.
No. Lane 137, Yanji St, (02) 2711-7079, burgerstop.com
No. 24-1 Pucheng St, (02) 2367-8258 www.1885burgerstore.com

Favorite Hot Pot- DING WANG or TRIPOD KING
Spicy hotpot or mala hotpot is another must try for those visiting Taipei, and Tripod King is one of the most popular. Tripod King gets its name from its special hot pots, huge metal pots with three short, strong feet, which can hold two flavors of soup, so that those who can't handle spicy can share a meal. Don't giggle when the waitresses bow every time they leave your table or forget to take home a bag of the leftover broth to make some more hotpot at home.
No. 89, Guangfu N Rd, (02) 2742-2116, tripodking.com.tw

Favorite Pizza- (tie) ALLEYCATS and MARYJANE PIZZA
For the third year in a row, locally founded Alleycats wins votes with its stone oven baked pizzas, thin crusts and fresh toppings. One of my favorites is the "Napoletana" with fresh tomatoes, goat cheese, anchovies, olives and spinach (and I switch out the anchovies for mushrooms).
No. 6, Li Shui Street, B1, (02) 2321-8948
No. 285, Song Ren Rd, (02) 8780-5421;
Da An- No. 2, Lane 248, Zhong Xiao E Road, Sec 4, (02) 2731-5225;
Tien Mu- No. 31, Lane 35, Zhongshan N. Rd Sec. 6 , (02) 2835-6491;
Nei Hu- No. 67-1 Cheng Gong Road, Section, 5, (02)2630-6278;
Xi Men- No. 49, Alley 10, Cheng Du, 2FL, (02) 2370-8858;
www.alleycatspizza.com

With affordable prices and huge menu of toppings, Maryjane Pizza fits the bill for those looking for classic pepperoni or those looking for something different. Artichokes, jalapenos, blue cheese, squid, carmelized onions, sunnyside egg and smoked salmon are all options for more unusual toppings and if you don't find what you want from the preset combinations, you can make your own. With two locations near college campuses, the third newest location is in Dazhi.
No. 25, Lane 44, TaiShun St., (02) 2368-5222
No.89, WenZhou St., (02) 2369-5333
No.8, Ln.62, DaZhi St., (02) 2533-5200
maryjanepizza.com

Favorite Steak- A-CUT STEAKHOUSE at the AMBASSADOR TAIPEI HOTEL
Winner second year in a row. I've been hearing a lot about A-Cut for years when I asked about the best steak in Taipei, and it seems that the readers agree. Also chosen by Taipei Times as one of the staff's favorite restaurants of 2007.
at the Ambassador Taipei Hotel, No. 63, ZhongShan N Rd, Sec 2, B1 (02) 2571-0389; ambassadorhotel.com.tw

Best Vegetarian- MINDER VEGETARIAN
At the food courts here, instead of salad bars, we have Minder Vegetarian which is a pay-by-weight vegetarian buffet of sorts. With an array of mushroom, soy, greens and vegetables to choose from, you can add a bowl of rice and soup for a little extra and feel a little healthier than your average food court meal.
Dun Hua Eslite Food Court, No. 245, Dun Hua S Road, B2
XinYi Eslite, No. 11, Song Gao Road, B2, (02) 2729-8969
Breeze Taipei Main Station, No. 3, BeiPing W. Road, 2 FL, (02) 2361-3566
XinDian shop (all you can eat on second floor), No. 137, Minchuang Road , (02) 8218-7858
No. 47, Lane 63, Dun Hua S Road, Sec 2, (02) 2325-5695
No. 3, Alley 17, Lane 300, Ren Ai Road, (02) 2707-6753
No. 30, Lane 151, Jianguo South Road, (02) 2703-3703
National Taiwan University Hospital Shop, No.7, Zhongshan S. Rd, B1, (02) 2396-3088
Taipei Veterans General Hospital, No. 201, Shih-Pai Road, 1 FL, (02) 2873-9465
XinDian Tzu Chi Hospital, No. 289, Jianguo Road, B1, (02) 2793-5202
Tri Service General Hospital, No. 325 Chenggong Road B1, Neihu, (02) 8219-2232
www.minder.com.tw

Favorite Afternoon Tea- Smith & Hsu
As someone who thought scones were always rock hard and dry, the warm-out-of-the-oven buttery scones from Smith & Hsu were a revelation. You can't go wrong with a bit of clotted cream, lemon curd or jam on top, and the inviting space to chat with a friend for afternoon tea. For serious tea drinkers, there are over 50 teas to select from, as they give each table a tray of bottled tea leaves to browse and there is a shop area to buy teas and tea sets.
No.33, Section 5, Zhong Xiao E. Road, (02) 2747-4857
No.103, Section 3, Minsheng E. Road, (02) 2546-6088
Tianmu Sogo, No.177, Zhongshan N. Road, Sec. 6, (02) 2838-1828
No. 8, Zhong Xiao East Road, Sec. 5, 6FL, (02) 8786-2877
smithandhsu.com

Best Frozen Yogurt- YOFROYO
Winner second year in a row. Since opening its first location at the Shida night market, Yofroyo has established itself as the frozen yogurt favorite and added three more locations. A rainbow of flavors to choose from, with fresh fruit, freshly made mochi and sweet toppings served up in a satisfying size, all for under NT$70. Open late, so you can go for a late night snack at the shop or to-go.
at Shida Night Market, No.9, Ln.59, Shida Rd., (02))2365-0188
No. 39, Lane 187, Dunhua S. Rd. Sec. 1, (02) 2752-0767
QSquare branch, No. 1, Chengde Rd, Sec. 1, B2, (02)2558-7919
Ximen Eslite branch, No. 116 Hanzhong St., (02) 2370-1938
yofroyo.com

Best Shaved Ice-MEET FRESH
Meet Fresh, otherwise known as Xian Yu Xian, quickly gained a name when it opened over 100 outlets across Taiwan. Besides shaved ice topped with condensed milk, various tapioca balls and colorful QQ bites, you can also get a variety of hot or cold dessert soups, herbal jellies, sweet tofu pudding or teas at the popular dessert shop.
Breeze branch, No. 62, Fuxing S. Rd, (02) 2775-3395
No. 36 An Ju St., ( 02) 2377-6788
No. 443, JinZhou St., (02) 2502-7023
No. 18, ChongQing S. Rd, Sec. 1, (02) 2389-1278
No. 20-1 LuoSiFu (or Roosevelt) Rd., Sec. 1 (02) 3322-2616
No. 239, NeiHu Rd, Sec. 1, (02) 2627-4322
No. 737, Lane 45, NeiHu Rd, (02) 2799-3638
No. 968 ZhongXiao E. Rd, Sec. 5 (02) 2789-0711
No. 214, XiYuan Rd, Sec. 1 , (02) 2336-2800
No. 105, ZhiNan Rd, Sec. 2, (02) 2938-1919
No. 210-3, Zhong Zheng Rd, (02) 2832-3006
www.meetfresh.com.tw

Favorite Milk Tea/Boba Shop- 50 LAN
There's nothing like boba milk tea in Taipei- it's cheap, it's quick, it's customizable and comes in flavors you never knew tasted so good. At 50 Lan, I like the milk tea with small boba, less ice, less sweet and with fresh milk. With a huge menu of icy and fruity drinks, you might find yourself there often during a heatwave, or even when it's rainy and cold out. Just look for the bright blue and yellow signs.
Find locations at www.50lan.com.tw/ though addresses are only in Chinese

Best Bakery-breads PAUL
There are so many good bakeries in town, it's hard to choose one, but this year Paul got the most votes for its breads, pastries and sandwiches made with ingredients shipped from France. The fancy chandelier setting and extended brunch menu including crepes, quiche and sandwich & soup sets make it a popular spot too, despite its pricey fare.
No. 107, Ren Ai Rd, Sec. 4, (02)2771-3200
Shin Kong Mitsukoshi, A9, No. 9, Song Shou Road, 2FL, (02) 2722-0700
paultaiwan.com

Best Bakery-cakes BLACK AS CHOCOLATE
Even though their shops doesn't display their cakes, Black as Chocolate has gained a loyal following with its chocolicious cakes, ice cream and stylish packaging. I recommend trying the classic chocolate cake or the chocolate cheese cake.
No. 50, Fuxing S. Road, Sec 1, (02) 2796-5133
No. 123, BaDe Road, Sec 4
No. 247, Lin Sheng N. Road
Eslite XinYi shop, No. 11, Song Gao Road, B2
Tienmu shop, No. 15, Lane 38, Tian Yu Street
Neihu shop, No. 282 Rui Guang Road
blackaschocolate.com

Finally! I'm done! Hope you enjoy the list and leave a comment on what your favorites are or if you find this list useful. We'll do this again at the end of 2010 and see if I can ever get the list out by January!